SFU statistics and actuarial science professor Lloyd Elliott works with UK Biobank to gather insights into disease and aging. The extensive database contains anonymous genetic, lifestyle and health information from half a million volunteers, with brain imaging from over 40,000
NIZO and the University of Twente have launched a Gut–Brain Axis on Chip that tracks how nutrients affect brain function, offering food innovators an animal-free testing solution.
The Gut-Brain Axis on Chip. Credit: University of Twente
Dutch food research organization
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SFU statistics and actuarial science professor Lloyd Elliott works with UK Biobank to gather insights into disease and aging. The extensive database contains anonymous genetic, lifestyle and health information from half a million volunteers, with brain imaging from over 40,000
Newswise — Eight essential nutrients make up the suite of B vitamins also known as the B complex. Researchers from Tufts University and elsewhere have revealed that these B vitamins influence a vast spectrum of human health and disease, including
Eight essential nutrients make up the suite of B vitamins also known as the B complex. Research at Tufts and elsewhere has revealed that these B vitamins influence a vast spectrum of human health and disease, including cognitive function, cardiovascular
Women who are victims of domestic violence are at a higher risk of traumatic brain injury and mental health conditions for many years after the abuse has ended, a study has found.
Almost one in three women around the world
The growing conversation around microplastics is shining a light on an unsettling possibility: these tiny plastic particles may be accumulating in the human brain. Some researchers suspect that they could be related to certain mental health challenges and cognitive setbacks.
Research has detected microplastics in a range of
Researchers of the current study note that low vitamin K could impact “age-related cognitive decline.” For this study, researchers wanted to use mice to explore the effects of low vitamin K and look at some of the possible underlying biological
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